Join us for a hands-on cooking class where you’ll master the art of crafting authentic Neapolitan pizza! In this class, you’ll learn the secrets behind making the perfect pizza dough, the importance of using high-quality ingredients, and how to achieve that iconic thin, crispy crust with a soft and chewy center.
Our chef-instructor, Louis Dourlain, will guide you through each step, from preparing the dough and spreading the tomato sauce, to selecting the ideal cheese and toppings. You’ll also learn how to use a traditional oven to get that perfect crust at home!
By the end of the class, you’ll have the skills and confidence to create your very own Neapolitan pizza at home – ready to impress friends and family with your authentic Italian culinary skills! Whether you’re a beginner or a seasoned home cook, this class will take your pizza-making to the next level.
Come hungry and get ready to savor your creations in this Participation, Hands On! – Family Friendly Class!
Menu:
- Make 4 Neapolitan Pizzas
- Panzanella Salad
- Aperol Sprtiz
Chef: Louis Dourlain
One Aperol Sprtiz is included with the event. Additional Aperol Sprtiz or glasses of wine or beer are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
** Call 224-433-6350 for special event pricing for kids under 12**