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🌿 Join Us for a Mediterranean Flavors Cooking Class: A Fresh Fusion of Bold Tastes! 🍴
Are you ready to elevate your cooking game and explore the vibrant world of Mediterranean cuisine? In addition to a heathful, flavorful menu this class teaches the techniques of the sous vide cooking method. Sous vide preparation allows for even cooking throughout, retaining moisture and flavor. It’s ideal for meats and can also be used for vegetables, eggs, and even desserts. Whether you’re a seasoned chef or a kitchen newbie, this hands-on cooking class is perfect for anyone who loves bold, fresh, and healthy flavors.
What You’ll Learn: In this interactive session, you’ll dive into the heart of Mediterranean cuisine and learn how to create mouthwatering dishes using aromatic herbs, fresh vegetables, and healthy protein. From savory Mediterranean dip to vibrant salad, grilled meat, and decadent Lassi, you’ll discover the key ingredients and techniques that make this cuisine so beloved worldwide.
Chef Drew leads the class with enthusiasm, engaging the audience with stories, tips, and tricks that make cooking accessible and enjoyable. It’s a wonderful way to connect with food, creativity, and fellow food lovers in a delightful setting!
Menu:
Full Participation Guests fully involved in slicing, shredding, sauteing, etc
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
