Enjoy a joyful holiday season with our great selection of gifts for your family and friends and

cooking classes to elevate holiday parties! 🎁🍲✨

Cozy Fall Baking!

Saturday, October 5
$55.00

Join us for a delightful Saturday afternoon baking class where you’ll learn to create scrumptious Pumpkin Spice Donuts, decadent apple fritters, and rich brown butter pumpkin blondies! Perfect for autumn, this hands-on experience will guide you through each step of the baking process, allowing you to savor the warm spices and comforting flavors of the season. Bring your enthusiasm and a taste for adventure as we blend, bake, and enjoy these fall-inspired treats together!

Participation: Hands On!

Menu: 

  • Pumpkin Spice Donuts
  • Apple Fritters
  • Brown Butter Pumpkin Blondies

Chef: Liz

Coffee and Tea are complimentary.  Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.

10% off all regularly priced merchandise during the event.

 

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are no longer available
Chef
Liz Tinajero
Date and time
Saturday, October 5
1:30pm -
3:30pm
Location
The Joyful Gourmet
542 N Milwaukee Ave.
Libertyville, IL 60048
Cancellation Policy

If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.

Share Event

Facebook
LinkedIn
Twitter

Our Hours

Liz Tinajero

I am a pastry chef currently working towards my bachelor's in food science while working as part of the culinary team here at The Joyful Gourmet. One of my goals in the kitchen is to make baking fun and approachable. As the evening store manager, I strive to make sure everyone has a great experience, whether it comes to introducing you to new kitchenware, sipping on a glass of wine or enjoying our cooking classes. When I'm not at work, I will either be working on my garden or nose deep in a book.

This website uses cookies to ensure you get the best experience on our website. By continuing to browse on this website, you accept the use of cookies for the above purposes.