The warm aroma of a home-cooked feast and the laughter of loved ones gathered around the table make Thanksgiving the highlight of the year!
Join us for a delightful morning of baking where you’ll roll up your sleeves and create mouthwatering cinnamon rolls and savory green onion, dill, and cheddar rolls! Whether you’re a seasoned baker or a curious newbie, this hands-on class promises warmth, laughter, and the joy of crafting delicious treats from scratch. You will bake the cinnamonm rolls in class and then take home your savory green onion, dill, and cheddar rolls to bake at home. Don’t miss out on this opportunity to indulge your senses and connect with fellow baking enthusiasts—reserve your spot today and let’s bake some unforgettable memories together!
Participation: Hands On!
Menu:
Chef: Sue
Coffee and Tea are complimentary. Mimosas, Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
If you cannot make your reservation, we do encourage you to attempt to find someone that would enjoy attending. We can only issue a credit for you to attend a future event (6 month expiration). Within 72 hours we are not able to offer a credit as we’ve already incurred food and help costs.
