Join us for an immersive hands-on pasta class where you’ll master the art of Italian cooking! Dive into the fun as Chef Mario shows you how to make delightful Gemelli tossed with a vibrant Pesto alla Trapanese made from fresh Sicilian cherry tomatoes. Next, roll up your sleeves as you make delicious Butternut Squash Ravioli, beautifully complemented by a fragrant sage brown butter sauce. To complete your meal, whip up a classic Caesar Salad topped with homemade croutons for that extra crunch. This interactive experience promises to inspire your cooking skills and tantalize your taste buds!
Participation: Some Participation (Butternut Squash) and some Demonstration (Gemilli all Trapanese)
Menu:
- Gemelli with Pesto all Trapanese (Sicilian Cherry Tomatoes Pesto)
- Butternut Squash Ravioli with Sage Brown Butter
- Ceasar Salad with Home-made Croutons
Chef: Mario
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.