Join us for a fun and interactive kids’ baking class where we’ll whip up delicious fall treats! The class will kick off with making mouthwatering pumpkin cinnamon rolls, where young bakers will learn to roll, swirl, and frost these seasonal delights. Next, we’ll dive into creating rich and creamy chocolate mousse, perfect for satisfying that sweet tooth. Finally, we’ll wrap up our baking adventure with delightful apple crumble hand pies, teaching kids how to make a flaky crust and a scrumptious apple filling. This hands-on class is ideal for aspiring young chefs eager to explore the joys of baking while enjoying delicious seasonal flavors!