Indulge in a culinary showcase of amazing flavors with our demonstration cooking class! Transform ordinary ingredients into extraordinary dishes as you create an Asparagus Salad with Spinach drizzled with zesty lemon vinaigrette, master the art of cooking Cast Iron Salmon atop indulgent Bacon Lentils, and elevate your palate with Sauteed Sugar Snap Peas smothered in a spicy maple pan sauce. Join us for an unforgettable experience that will tantalize your taste buds and inspire your inner chef. Let’s make magic in the kitchen together!
Participatiuon: Demonstration. Chef Laura will walk you through every course and give you lots of tips and tricks along the way, while you sip on you wine and relax.
Menu:
- Asparagus Salad with Spinach and Lemon Vinaigrette
- Cast Iron Salmon with Bacon Lentils
- Sauteed Sugar Snap Peas with a Spicy Maple Pan Sauce
- Goat Cheese Mousse with Roasted Rhubarb, Strawberries, and Lemon Thyme Shortbread Crumbles
Chef: Laura
One glass of wine or beer is included with the event. Additional glasses are available for purchase at the wine bar.
10% off all regularly priced merchandise during the event.