Ring in the new year with delicious appetizers that are sure to impress your guests. Chef Drew will teach you how to make these fancy desserts to set the tone for a memorable New Year’s celebration.
Participation: Hands On!
Menu:
- Cavier and Creme Fraiche Blinis
- Champagne with Frozen Grapes
- Crab Cakes with Sweet and Sour Carrot Slaw
- Ginger Sesame Hoisin Turkey Meatballs
Chef: Drew
Coffee and Tea are complimentary, wine and beer can be purchased
10% off all regularly priced merchandise during the event!